TROY JONES

GENERAL MANAGER

Professional Background

Mr. Jones  is an accomplished quick service restaurant management professional with over 20 years’ of experience. He possesses a strong background in back of house/front of house management, training and development, quality assurance and guest relations. His background includes the management of street and airport high volume quick service national branded concepts. Mr. Jones is energetic, resourceful and creative with mature judgment and he communicates effectively with individuals from diverse backgrounds.

Specific Qualifications, Skills and Expertise

  • Training and Development
  • Team Building and Leadership
  • Effective Communicator
  • ServSafe Certification

Education

  • Colonial High School, Orlando, FL